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  Word of Mouth Bistro

MENU

Breakfast menu is available all day..   Lunch too...

​Bistro Breakfast

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Buttermilk Biscuits made fresh every morning.
*EGGS, POTATOES, & TOAST
2 eggs cooked any style, served with Smashed Baby Yukon Gold Breakfast Potatoes and your choice of Cascade Bakery’s breakfast bread or a fresh baked buttermilk biscuit 7.50
Substitute Fresh fruit for potatoes, no extra charge.
​Add meat for $4

-House Sausage patties
(made with Granny Smith apples, shallots, sage & savory)
-Super-thick bacon (3/4 pound before cooking)
-Ham Steak (6 ounces)
-Veggie Option: Substitute a House-made Veggie Patty topped with hollandaise and diced tomatoes.

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*BISCUITS & GRAVY
Served with two eggs and two strips of our super-bacon.
One fresh baked buttermilk biscuit covered in gravy and
another on the side. 10.95
Both biscuits smothered? Add 3.00 YUM!
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The Incredible Flying Biscuit
*TRUCKER LOVE
Your choice of any of our delicious Hashes alongside our biscuit & gravy and two eggs cooked your way.
With Corned Beef Hash 13.95
With Filet Mignon Hash 15.95
With Heavenly Veggie Hash 12.95


*CHICKEN FRIED PORK CHOP 13.95
A "How-am-I-supposed-to-eat-all-this" pork chop all dressed up for breakfast. Served with two eggs, sausage gravy, Yukon gold breakfast potatoes & a fresh buttermilk biscuit.

*FILET MIGNON CHICKEN FRIED STEAK 16.95
We’re pretty sure you won’t see this anywhere else-- Filet Mignon, the king of steaks, hand-crafted into a chicken fried steak. Is this Blasphemy or Genius? You decide.  Served with 2 eggs, fruit or potatoes, and a fresh buttermilk biscuit. 

THE INCREDIBLE FLYING BISCUIT 14.95
A delicious tower of Breakfast Power! Buttermilk fried chicken, fried egg, melted cheddar cheese and bacon on a
fresh-baked buttermilk biscuit layered with sausage gravy
​and served with a side of Smashed Baby Yukon Gold Breakfast potatoes. (or Fresh fruit)
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Bacon, Spinach and Tomato Benedict with Fruit

Benedicts​

*EGGS BENEDICT 13.95
Three poached eggs, sliced ham & velvety Hollandaise on an English muffin. Served with fresh fruit or smashed baby Yukon gold potatoes.

*SPINACH & TOMATO BENEDICT 13.50
Fresh spinach, diced Roma tomatoes, three poached eggs, & Hollandaise on an English muffin, served with fresh fruit or smashed baby Yukon gold potatoes.

*VEGGIE BURGER BENEDICT 13.95
Our Veggie Burger is made with broccoli, fresh spinach, quinoa, artichoke hearts, black beans, carrot, zucchini, portobello mushrooms and Parmesan cheese. Two of these little patties on an English muffin with three poached eggs and creamy, velvety Hollandaise. Topped with diced tomatoes and served with smashed baby Yukon Gold breakfast potatoes or fresh fruit.

*BACON, SPINACH & TOMATO BENEDICT 13.95

Three poached eggs on an English muffin with chopped bacon, fresh spinach, diced Roma tomatoes and Hollandaise. Served with fresh fruit or smashed Yukon gold breakfast potatoes.

*FILET MIGNON BENEDICT 15.95
Butter poached Filet Mignon warmed in Au Jus and served on an English muffin with three poached eggs and velvety Hollandaise. Choose baby Yukon Gold breakfast potatoes or Becky's Fun Fruit.
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Toasted Burritos

THE MEAT-LOVER 12.95
Bacon, ham and sausage scrambled in three eggs with cheddar cheese, wrapped tight in a flour tortilla and toasted in the Panini press. Served with your choice of potatoes or fresh fruit. Fresh chopped “Backyard Salsa” on the side.

SAUSAGE, ARTICHOKE & FETA WRAP 13.50
Pork sausage, fresh spinach, artichoke hearts, diced Roma tomatoes and Feta cheese scrambled in three eggs, wrapped in a flour tortilla and toasted Panini- style. Served with your choice or breakfast potatoes or fresh fruit.

THE WOODSTOCK 13.95

Fresh broccoli, zucchini, mushrooms, artichoke hearts, fresh spinach, tomato and bell peppers scrambled with three eggs with cheddar cheese and wrapped tight in a flour tortilla. Served with your choice of potatoes or fresh fruit. Fresh chopped “Backyard Salsa” on the side.

BACON FLORENTINE 12.95
Chopped bacon, fresh spinach and diced tomatoes scrambled in three eggs with cheddar cheese, wrapped in a flour tortilla, toasted in the Panini grill. Served with your choice of breakfast potatoes or fresh fruit. Fresh chopped “Backyard Salsa” on the side.

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Bacon Bruschetta Omelet

"Womlets"

All omelets served with our Smashed Baby Yukon Gold Breakfast Potatoes or Fresh Fruit & choice of thick-cut fresh baked bread
​(Multi-grain, Salem Sourdough, Sunflower Seed or a fresh baked buttermilk biscuit)
BACON, CHEDDAR & AVOCADO 13.95
A three egg omelet with chopped bacon, melted cheddar cheese, fresh sliced avocado,topped with our Backyard Salsa.

BACON BRUSCHETTA OMELET 14.95
A three egg omelet with chopped bacon, fresh mozzarella & our made-fresh-every-day bruschetta mix (diced Romas, fresh basil, onion, garlic & olive oil).


CAPRESE OMELET 13.95
If you love Fresh, this is the omelet for you! Diced Roma tomatoes, fresh mozzarella & fresh basil. Balsamic Reduction on the side.


ASPARAGUS AND BRIE OMELET 14.95
Fresh asparagus and rich, creamy brie cheese. Add ham for no charge.

FILET MIGNON PHILLY CHEESE-STEAK OMELET 16.95
Butter poached Filet Mignon, caramelized onion, mushrooms and melted provolone in a scrumptious three egg omelet.

GARDEN OMELET 14.95
Broccoli, fresh spinach, sautéed button mushrooms and feta cheese in three egg omelet topped with diced Roma tomatoes.

THE DESIGNER 10.95
You choose what goes into this one. Begin with a three-egg cheddar cheese omelet and add items for 1.50 each.
Choices: fresh avocado, mushrooms, artichoke hearts, tomatoes, caramelized onions, bell peppers, fresh basil, bacon, sausage, ham, zucchini, broccoli, spinach


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Becky's Bistro Salad

Soups and Salads

All salads and soup below are served with toasted Sourdough bread from Cascade Baking Company.
SOUP DU JOUR (BOWL) 7.95
Fresh daily- please ask your server about our tasty “soup of the day”. (Weekdays only)
SOUP & SALAD 9.95
Fresh green salad with a cup of soup. Substitute a bowl for 11.95

BECKY'S GRILLED CHICKEN BISTRO SALAD 11.95
If you like “fresh-crunchy-delicious”, here’s your salad! Fresh tossed greens with julienne carrots, zucchini, sunflower seeds, diced tomato, sliced mushrooms, and thin-sliced red onion. Topped with Grilled Chicken Breast and served with your choice of house-made dressing.

FRESH GRILLED CHICKEN SPINACH SALAD 11.95
Recipe stolen from the late, great Arbor Café. Fresh spinach, candied pecans, thin sliced red onion, mushrooms, dried cranberries, and Gorgonzola cheese. Topped with sliced grilled chicken breast. Served with Brandy Brown Sugar Dressing. . Add a cup of soup for 2 dollars.

CHOPPED GRILLED CHICKEN SALAD 11.95
Chopped mixed greens, fresh mozzarella, fresh basil, diced Roma tomatoes, and diced chicken breast. Served with house-made basil-balsamic vinaigrette. Add a cup of soup for 2 dollars.
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Cinnamon Roll Pancake

Pancakes & ​French Toast

PictureCreme Brulee' French Toast
VANILLA CUSTARD CRÈME BRULEE’ FRENCH TOAST   13.95
Two slices of French toast with a creamy custard center, (It’s not undercooked- it’s custard). Complete with a caramelized top, just like Crème Brulee'.
Served with 2 eggs and 2 pieces of our super bacon.   
    

​Or...One French Toast with 2 eggs  8.95

Ala carte 6.95 ​






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♥PLATE O LOVE ♥   
A Lovely slice of our Crème Brulee’ Vanilla Custard French Toast and a Lovely choice of any of our lovely hashes. Served with two lovely eggs cooked your way. We think you’ll love it!
Corned Beef Hash 13.95,
Filet Mignon Hash 15.95,
With Veggie Hash 13.95

*“FROM SCRATCH” BUTTERMILK PANCAKES
1 pancake, 2 bacon, 2 eggs, 9.95
2 cakes, 2 bacon, 2 eggs,  11.95
Substitute Cottage Cheese, Blueberry or
Cinnamon Roll Pancakes add $2


OREGON BLUEBERRY PANCAKES 13.50
Two home-made buttermilk pancakes laced with local blueberries and brushed with clarified butter.
                                 
COTTAGE CHEESE PANCAKES 12.95
Nobody is excited to try these for the first time, but they
make up for that in excitement after they taste!
​Our from-scratch buttermilk pancakes altered a little bit to let the cottage cheese change your pancake perception forever.

RIDIC-ULICIOUS CINNAMON ROLL PANCAKES 13.50
Every bite tastes like the prized oozy-gooey center of your favorite Cinnamon roll, glazed with our cream cheese icing. Sinfully good.

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Corned Beef Hash

Hash House

Picture♥Heavenly Veggie Hash♥
HEAVENLY VEGGIE HASH 11.95
The incredibly popular hash that could change the world! Fresh veggies- broccoli, zucchini, fresh crunchy cabbage, onions, bell peppers, spinach, shredded carrots and spices, chopped with baby Yukon Gold potatoes. Topped with diced Roma tomatoes
and grilled artichoke hearts. Served with two eggs any style and your choice of breakfast bread. Try the deluxe version topped with grilled baby Portobello mushrooms and melted cheddar. 13.95

SIGNATURE CORNED BEEF HASH 14.95
Made with slow-roasted corned beef, cabbage, baby Yukon Gold potatoes and a special recipe that sets it apart from all others. Served with two eggs cooked your way and your choice of breakfast bread or biscuit.

KING OF THE HILL 16.95
Delicious hash made to order with Filet Mignon, sautéed
onion, baby Portobello mushrooms and bell peppers, chopped with baby Yukon Gold potatoes. Served with two eggs any style and your choice of breakfast bread or a fresh baked buttermilk biscuit.
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BEST OF BOTH WORLDS 15.95
Filet Mignon Hash and Veggie Hash side by side, served with two eggs any style and your choice of breakfast bread or a fresh baked buttermilk biscuit.

Please note:   All of our hashes are made fresh each day, very early in the morning.   ​For this reason, we are unable to hold
ingredients ​at the time of ordering.

Specialty Sandwiches

PictureVeggie Burger
All Sandwiches are served with your choice of fresh fruit,
​cole-slaw, soup of day,
house salad or French fries.​

PictureFilet Mignon French Dip.
HOUSE-MADE VEGGIE BURGER 11.95
We make our own Veggie Burgers! Chopped broccoli, julienne zucchini, quinoa, sunflower seeds, carrots, artichoke hearts, black beans, parmesan cheese, fresh spinach, Portobello mushrooms and spices, topped with melted provolone cheese. Served on a ciabatta bun with green leaf lettuce, red onion and tomato. Stone-ground mustard-mayo sauce on the side.
(please note: our veggie burger is not vegan nor gluten-free)

BISTRO BURGER 14.95
Our half pound burger made with ground beef, buffalo, roasted garlic, Parmesan cheese, Italian parsley and steak spices, topped with chopped bacon, caramelized onion, bell peppers, mushrooms, melted Gorgonzola and Provolone cheeses all
on a fresh baked Ciabatta bun garnished with a stone-ground mustard/mayo sauce, green leaf lettuce and sliced tomato.

FILET MIGNON FRENCH DIP 14.95
Tender Filet Mignon sliced thin and warmed in Our-most-delicious-Au-jus-ever, with melted provolone on a fresh Ciabatta from Cascade Baking Co.

THE AMAZING TURKEY BURGER 13.95
As seen on Oprah. “I believe it may be the best turkey burger in the entire world,” she says. We agree. Ground turkey mixed with chutney, apples, chipotle, lemon zest, celery and scallions on a Ciabatta bun with more chutney, lettuce, onion, tomato and mayo.

CRISPY CORDON BLEU SANDWICH 13.95
Chicken breast coated in Japanese breadcrumbs, topped with sliced ham and melted Swiss cheese. Served on a fresh Ciabatta roll with mayonnaise, lettuce, onion and tomato.

RUEBEN-LOVER'S RUEBEN 14.95
Our corned beef is delicious- we slow roast it for six hours for the best tenderness and flavor. We put it on Cascade Bakery's freshly baked, hand-cut marble rye bread with melted Swiss cheese and fresh (not canned) crunchy sauerkraut.  Served with a side of 1000 island and the best pickles.

THE YACHT CLUB 13.95
A best-seller from our days on the island. Turkey, Genoa salami, bacon, melted Provolone, green leaf lettuce, tomato, pepperoncini’s and a drizzle of Italian vinaigrette on grilled Salem sourdough bread.

CHICKEN BRUSCHETTA 12.95
Grilled chicken breast with melted fresh mozzarella and our fresh-chopped Bruschetta (diced Romas, fresh basil, onions, garlic, olive oil).  Served open faced on a Ciabatta roll.

TURKEY RACHAEL 11.95
Fresh baked Ciabatta roll with melted Provolone, sliced turkey and our delicious crunchy coleslaw.

PORTOBELLO PANINI 13.50
Sautéed baby portobello mushrooms, Roma tomatoes, fresh basil, and fresh mozzarella on grilled Salem sourdough bread from Cascade Bakery, and a side of Balsamic Reduction.

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Sides

House Made Hot Chocolate with fresh whipped cream,
marshmallows and other surprises. 4.25

Breakfast bread or buttermilk biscuit
with strawberry freezer jam 3.50
Tico’s Fresh Brewed Coffee 3.50
2 eggs cooked any style 2.95
Fresh Squeezed Orange Juice 4.25
1 Cinnamon Roll Pancake 7.95
“Two Leaves and a Bud” Hot Tea 3.50
1 pancake with butter and syrup 6.95
Coke, Diet Coke, Lemonade, Sprite, or Fresh Brewed Iced Tea 3.25

1 blueberry pancake, with butter and syrup 7.95
Side of baby Yukon gold smashed breakfast potatoes or French Fries 4.95
1 biscuit split and smothered in country gravy 5.95
Side of Bacon, Ham or Sausage 6.95
Side of Becky’s Fun Fruit 7.95

Good Stuff to Know

We have a full Bar to serve you:  
Cocktails, Wine, Micro Brews…
Bistro Bloody Marys, Mimosas, Salem Sunrise Mimosas
(Peach, cranberry, orange juice and champagne) and more.

All of our soups, sauces, pancakes, burgers and hashes are prepared “from scratch”

Word of Mouth uses all trans-fat free oils  and products, although there are natural amounts in our real butter, meats and other wholesome dairy products.   We buy local when we can.
We proudly purchase almost all of our bread from the fantastic crew ​at Cascade Baking Company.    http://www.cascadebaking.com/​
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​We proudly pour Tico's Coffee from Stayton, Oregon.  
https://ticoscoffee.com

Sign up for our Daily E-mails to get the scoop on daily soups & specials.
Follow us on Twitter (wordofmouthOR) or “like” us  on Facebook for even more info..

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503-930-4285


140 17th Street NE 
Salem, OR  97302

 wordofsalem@gmail.com 

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